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Main content starts here, tab to start navigatingWelcome to Little Italy Restaurant
We are a family-owned, husband-and-wife team where Chef Alfredo Mojica shares over 30 years of experience creating authentic Italian cuisine with care and intention. Our purpose is to bring the Katy community exceptional food, a comforting place to enjoy good company, and warm service--no high prices, and just good dining.
Menu
We offer incredible handmade pastas, cheesewheel pasta, wood-burning Neapolitan pizzas and incredible steaks and seafood.
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Chef Alfredo Mojica has been cooking Italian cuisine for over 30 years. His passion for food drives everything he creates, from carefully sourced ingredients to the final presentation on the plate. For him, it’s not just about cooking—it’s about sharing something special with every guest.
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