menus

Potato croquettes, salami, truffle fonduta, and tomato sauces

$17

$9

Citrus slice, fresh mint, and olive oil

$29

$14

Mousseline potatoes and romesco pesto

$17

Basket of lightly battered and fried, calamari, octopus, shrimp and served with spicy marinara

$15

Soft escarole lettuce with roma tomatoes and freshly shaven Pecorino Romano

$10

With croutons

$12

Carrots and tomatoes

$8

Basil, red onions, white balsamic, and warmed goat cheese

$10

Blue cheese, red onions, pomodorini, and hot pancetta

$12

Fresh tomatoes, fresh mozzarella, basil leaves, and EVOO

$12

Carrots, pomodorini, and red wine lemon vinaigrette

$10

$25

Pecorino Romano cheese, parmesan cheese and black pepper

$15

Add Chicken $5

Add Shrimp $8

Handmade fresh ribbon pasta with slow-cooked braised lamb, Pecorino Toscano and rosemary

$18

Spinach, ricotta, sage, butter, nutmeg, and parmesan cheese

$12

House-made tomato cream vodka sauce with basil and Reggianito cheese

$10

Add Chicken $5

Add Shrimp $8

Shrimp, calamari, clams, and scallops

$20

Soft potato gnocchi with slow-cooked beef Bolognese ragu in a white wine tomato sauce and mozzarella

$15

Pomodoro, basil, peas, and parmesan cheese

$16

Aglio e olio, prosciutto, and ricotta cheese

$18

Rapini, sausage, mushrooms, chilis, and pecorino Romano cheese

$16

Prosciutto, peas, green onions, and parmesan cheese

$15

Lasagna layered with slow-cooked beef ragu and béchamel sauce

$14

Traditional beef meatballs in marinara topped with arugula and Pecorino Romano with a side of polenta. Substitute pasta with pomodoro sauce or seasonal vegetable.

$19

With spinach, cream cheese, Italian sausage, and wild mushroom risotto

$24

Mozzarella cheese, tomatoes, and truffle

$18

Arugula, radish, tomatoes, and balsamic vinaigrette

$18

Red grapes, rosemary, Lambrusco wine reduction, and polenta

$22

Horseradish cream, crème fraîche, and cheese risotto

$28

Branzino in a white wine, caper and lemon sauce served with roasted potatoes and sauteed spinach

$23

Mozzarella, fontina cheese, arugula, and prosciutto San Daniele

$22

Tomato sauce, shrimp, octopus, mussels, and mozzarella cheese

$19

Tomato sauce, salami, sausage, mozzarella, and basil

$19

Tomato sauce, basil, mozzarella, kalamata olives, and chilis

$17

hot

Tomato sauce, basil, and mozzarella di bufala

$18

Arugula, pears, and truffle oil

$19

Boar Ragù, basil, arugula, parmesan cheese, and horseradish cream

$17

Tomato sauce, basil, meatballs, mozzarella, and parmesan cheese

$17

Tomato sauce, basil, vegetables, and mozzarella cheese

$17

Tomato sauce, herbs, artichokes, broccoli, olives, and mozzarella

$19

Lamb, tomato, onions, feta cheese, and cumin cream sauce

$18

Imported burrata cheese and culatello ham

$19

Honey crisp apple, cinnamon, rosemary, and bourbon gelato

$10

Homemade vanilla bean custard and saba

$10

Cinnamon, butter, brandy, and vanilla gelato

$10

Puff pastry cake, homemade Italian custard, and toasted almonds

$10

Angel sponge, ricotta di pecora, and vanilla

$10

Espresso-soaked ladyfingers and mascarpone

$10

$10